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Post by Wonwill on Jan 9, 2005 22:54:01 GMT -5
Maple and Mint Cream Pie
1 pie shell
2 packages vanilla pudding
Mint extract
Maple syrup
1/2 cup crushed mint leaves
Extra pie dough
1 large clean maple leaf
Set out pie shell. Put vanilla pudding in a large bowl. Mix in, slowly, the mint extract and maple syrup. Chill for about 1/2 an hour. When chilled, put in pie shell and pour crushed mint leaves on top, along with some more maple syrup. Put large clean maple leaf over center of pie. Make 2 shapes of maple leaves from the extra pie dough. Lay on top of pie, but not on the leaf. Chill for at least another 1/2 an hour, or until cold and ready to eat.
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Post by Sunflash The Axe on Jan 10, 2005 0:37:16 GMT -5
I wanna make it!
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Skipper
Dibbun
So many avatars...
Posts: 56
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Post by Skipper on Jan 16, 2005 22:02:13 GMT -5
Shall I supply the maple leaf? (lol)
And it really does look delicious!
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Post by Sunflash The Axe on Jan 16, 2005 23:47:53 GMT -5
LOL, I like maple, and I like mint, so I 'll wager I like it!
*in hushed voice* well that's what I thought about 1 TS of salt mixed with 1 TS of sugar!
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Skipper
Dibbun
So many avatars...
Posts: 56
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Post by Skipper on Jan 17, 2005 14:01:08 GMT -5
lol
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Post by Sunflash The Axe on Jan 18, 2005 1:13:27 GMT -5
really you should try it!
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Post by Wonwill on Jan 18, 2005 15:41:20 GMT -5
You made it!
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Post by Sunflash The Axe on Jan 18, 2005 20:14:25 GMT -5
I made 1 Teaspoon of salt and 1 Teaspoon of sugar  |
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